Busy parents shouldn't mean the family has to eat fast food or frozen meals every night. One of the ways we avoid the last-minute dinner rush is our slow cooker. We have quite the collection of slow cooker chicken recipes because it is such a versatile protein & one of the most affordable meats available.
This recipe for Slow Cooker Chicken Stroganoff that you prepare in your slow cooker is perfect for a hot, delicious meal the whole family will enjoy! You'll be adding it to your regular dinner rotation for sure!
Slow Cooker Chicken Stroganoff
I went on the hunt for something delicious that could cook in my slow cooker during the day and need little attention but not taste bland or overcooked. Boy did I find what I was looking for in this dish! Oh, and don't be concerned about the lack of “wet” ingredients in the cooking stage. Our chicken was melt-in-your-mouth tender!
Ingredients for Slow Cooker Chicken Stroganoff
- 4 chicken breasts (skinless, boneless, and cubed)
- 1/4 cup butter or margarine
- 1 ~ .7 oz package dry Italian salad dressing mix
- 1 8 oz package of cream cheese
- 1 can of condensed cream of chicken soup
- 1 can of mixed vegetables
How to Make Slow Cooker Chicken Stroganoff
- Set your cooker to the low setting and toss the chicken, butter, and dry dressing packet.
- Mix until the chicken is well coated.
- Cook on low for 5-6 hours.
- Add the cream cheese, mixed vegetables, and can of soup and cook on high for 30 minutes.
- Serve over rice or pasta.
What do I need to make this Slow Cooker Chicken Stroganoff?
My slow cooker is my favorite kitchen gadget. Well, gadgets. I have a few of them and each serves a different purpose. My go to is this 6 qt Crock-Pot. I love the locking lid and programming options. I use this for practically everything but have a 8 qt Hamilton Slow Cooker for when we have guests or I'm doubling larger recipes for the freezer.
How to Customize Slow Cooker Chicken Stroganoff for Your Family
We've already discovered different ways to really play to my family's tastes in this easy dish!
- Add red pepper flakes during step one to let the chicken really soak up the heat
- Add sauteed onions and bell peppers instead of the mixed veggies
- Use cheddar cheese or cheese and broccoli soup instead of the chicken flavor
- When you're short on time, this recipe can be cooked on your high setting in 2-3 hours!
Slow Cooker Chicken Stroganoff
Ingredients
- 4 chicken breasts skinless, boneless, and cubed
- 1/4 cup butter
- 0.7 oz Italian salad dressing mix
- 8 oz cream cheese
- 10.5 oz condensed cream of chicken soup
- 15 oz mixed vegetables canned
Instructions
- Set your cooker to the low setting and toss the chicken, butter/margarine, and dry dressing packet;
- Mix until the chicken is well coated.
- Cook on low for 5-6 hours.
- Add the cream cheese, mixed vegetables and can of soup and cook on high for 30 minutes.
- Serve over rice or pasta.
Nutrition
More Recipes To Try
- Slow Cooker Chicken Sandwich Recipes
- 17 Southwest Style Slow Cooker Recipes
- Slow Cooker Root Beer Beef Sandwiches
- 20 Best Slow Cooker Chicken Soup Recipes
Molly
Looks great, I’m ALWAYS looking for new crock pot recipes, just pinned, thanks for sharing!
Miz Helen
Thanks so much for sharing your great recipe with Full Plate Thursday and enjoy your Thanksgiving week!
Come Back Soon
Miz Helen
Pam @ The Birch Cottage
Sounds yummy and so moist! Thanks for sharing on the Living with Style Linky Party!
Alli @ Tornadough Alli
I’m loving this. I’m seriously addicted to my crockpot and this will be a nice addition to my pile of recipes! Can’t wait to try, I’d love for you to come share over at Throwback Thursday’s 🙂