Homemade Apple Pie Filling Recipe

This homemade Apple Pie Filling is a wonderful homemade treat perfect for any celebration.

This is a perfect recipe to portion and freeze or can for future use!

Apple Pie Filling

Method

Stovetop

Time

35 minutes

1 pie

Yield

– Apples – Lemon Juice – Brown Sugar – Sugar – Cornstarch

– Cinnamon – Nutmeg – Salt – Water

INGREDIENTS

- Peel & slice your apples.   - Toss with lemon juice. - Combine cornstarch, water, sugar,   and spices.   - Heat until slightly thickened.

Getting Started

- Add apples to sweet gravy. - Stir often, until tender. - Serve warm over ice cream, use for a pie or tart, or allow to cool.

Finishing Up

Try These Caramel Apple Chocolate Oatmeal Bars