Cranberry Baked Brie with Honey
Servings 4
Calories 353kcal
Equipment
Ingredients
For the Baked Brie
- 8 ounce brie cheese wheel
- ¼ cup cranberry sauce homemade or store-bought
- 2 Tablespoon dried cranberries Craisins
- ½ cup walnuts roughly chopped
- 1 Tablespoon honey preferably local
- 2 rosemary sprigs
To serve:
- 1 French baguette warmed and sliced on the diagonal
- baby carrots
- celery
- cucumber
- apples
Instructions
- Preheat the oven to 350 degrees F and line a rimmed baking sheet with a piece of parchment paper.
- Place the brie on the prepared baking sheet and transfer it to the oven to bake for 10 minutes.8 ounce brie cheese wheel
- Remove brie from the oven, and using two forks, gently expose the creamy layer beneath the crusty top of the cheese. Spread the cranberry sauce on top of the cheese, followed by the dried cranberries and walnuts. Drizzle with honey and top with fresh rosemary.¼ cup cranberry sauce, 2 Tablespoon dried cranberries, ½ cup walnuts, 1 Tablespoon honey, 2 rosemary sprigs
- Return brie in the oven and bake for another 5-10 minutes or until all the toppings are warm and the brie is heated to your desired temperature.
- Serve with sliced baguette, crackers, fruits, and vegetables of your choice.1 French baguette, baby carrots, celery, cucumber, apples
Notes
Serve the baked brie on a decorative platter alongside sliced baguette and vegetable dippers. Enjoy!
Nutrition
Calories: 353kcal | Carbohydrates: 20g | Protein: 14g | Fat: 25g | Saturated Fat: 11g | Polyunsaturated Fat: 7g | Monounsaturated Fat: 6g | Cholesterol: 57mg | Sodium: 359mg | Potassium: 165mg | Fiber: 2g | Sugar: 16g | Vitamin A: 361IU | Vitamin C: 1mg | Calcium: 122mg | Iron: 1mg