Cranberry Baked Brie with Honey

Discover the ultimate appetizer! Our Cranberry Baked Brie with Honey is a crowd-pleaser, blending creamy cheese, tangy cranberries, and sweet honey.

Perfect for any occasion! This easy-to-make, elegant recipe adds a touch of gourmet to gatherings, parties, or a cozy night in. Your guests will love it!

Wheel of brie Cranberry sauce Dried cranberries Walnuts Honey Fresh rosemary

Preheat the oven to 350ºF/ 180ºC. Line a rimmed baking sheet with a piece of parchment paper.


Place the brie on the prepared baking dish and transfer it to the oven to bake for 10 minutes. Remove brie from the oven.


Spread the cranberry sauce on top of the cheese, followed by the dried cranberries and walnuts. Drizzle with honey and top with fresh rosemary.


Return brie in the oven and bake for another 5-10 minutes or until all the toppings are warm and the brie is heated to your desired temperature.


Let it rest about, about 5 to 10 minutes before you dig in! This short wait lets the brie cool down just enough to reach that perfect, creamy consistency.


Serve with sliced fruits, cucumbers, carrots, baguettes, crostinis, crackers, or whatever you prefer!


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